Location: Herdade da Compota, Comporta.
Program: Guided visit to wine cellar, with three wine tasting and tasting of bread or cornbread, semi-dry sheep’s cheese from Alcácer do Sal, black pork sausage from Grândola, olives, regional jam and sweet potato chips. Tour to the Rice Museum.
Value per person: €40.00.
Prior reservation required: 212 334 398 or info@rotavinhospsetubal.com
BOOKING MANAGEMENT HOURS: Monday to Friday, 10:00 am to 4:30 pm, except Holidays.
Location: Herdade da Compota, Comporta.
Program: Guided visit to wine cellar, with three wine tasting and tasting of bread or cornbread, semi-dry sheep’s cheese from Alcácer do Sal, black pork sausage from Grândola, olives, regional jam and sweet potato chips. Tour to the Rice Museum.
Value per person: €40.00.
Prior reservation required: 212 334 398 or info@rotavinhospsetubal.com
BOOKING MANAGEMENT HOURS: Monday to Friday, 10:00 am to 4:30 pm, except Holidays.
Bem vindo à Rota dos Vinhos da Península de Setúbal.
Para navegar neste site, confirme que tem mais de 18 anos e aceite a política de privacidade.
Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.