Adega de Palmela Reserva Premium

Producer: Adega de Palmela
Region: Península de Setúbal

Grape varieties: Castelão, Syrah, Touriga Nacional and Petit Verdot

Alcohol: 14,00%
Capacity: 0,75 L
Service Temperature: 16ºC – 18ºC

7.00

Description

Aging:

8 months in French and American oak barrels.

Tasting Notes:

Ruby color with violet reflections, aroma of red fruits evolving to some notes of jam, toast and vanilla. In the mouth it is soft and with velvety tannins presenting a pleasant aftertaste.

Gastronomy:

It is prefect to accompany all dishes of traditional Portuguese cuisine, game dishes, grilled meats, cheeses and cod.

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