Dupó Syrah

Producer: Casa Dupó
Region: Península de Setúbal

Grape varieties: Syrah
Winemaker: Eng.º Luis Silva

Alcohol: 14,50%
Capacity: 0,75 L



Aged in underground warehouses for 18 months.

Tasting Notes:
Garnet color. Aroma with very well combined notes of butter, ripe red/black fruit and some peppery notes. Voluminous in the mouth, complex and with persistent tannins, long aftertaste.

A good wine to accompany red meat, hare or partridge, and cold water fish such as cod, grouper or salmon. Also recommended to accompany intensely flavored cheeses with corn bread or rye bread.




Rota de Vinhos da Península de Setúbal

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Be responsible and drink in moderation.