Producer: Quinta do Brejinho da Costa
Region: Península de Setúbal
Grape varieties: Castelão
Winemaker: Eng.º Luís Simões
Alcohol: 14,00%
Capacity: 0,75 L
€35.00
Aging:
Maturation time 8 months in clay amphora.
Tasting Notes:
Wine of varietal character … With a clear aspect, it presents a beautiful opaque ruby color, intense aroma, fresh full of personality, complex. Fresh, mineral, earthy, exotic in the mouth … long and very persistente … still a young man …
Gastronomy:
Cod dishes with onion. For meat dishes, Red meats, intense.
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Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.