Producer: Adega de Palmela
Region: Península de Setúbal
Grape varieties: Chardonnay and Arinto
Alcohol: 12,50%
Capacity: 0,75 L
Service Temperature: 8ºC – 10ºC
€10.00
Aging:
10 to 12 months in barrels with batonnage.
Tasting Notes:
With a citrus yellow color, very intense fruity profile, with aromas of pineapple, apricot, well combined with notes of vanilla, honey bread and dried fruits from the aging in oak barrels. Its structure and acidity are harmonious and with a persistent finish
Gastronomy:
Excellent to accompany fish dishes, stews, white meats and some cheeses.
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Be responsible and drink in moderation.