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Producer: Cooperativa Agrícola de Santo Isidro de Pegões
Region: Península de Setúbal
Grape varieties: Castelão
Winemaker: Eng.º Jaime Quendera
Alcohol: 12,50%
Capacity: 0,75 L
€2.00
Tasting Notes:
Ruby color. While young it has a strong aroma of red berries. Evoluing into spices after the third year. Soft in the mouth, with good quality tannin structure. Median persistence and pleasant after taste.
Gastronomy:
Hunting plates, meat plates e codfish plates.
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Bem vindo à Rota dos Vinhos da Península de Setúbal.
Para navegar neste site, confirme que tem mais de 18 anos e aceite a política de privacidade.
Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
