Producer: Bacalhôa Vinhos de Portugal
Region: Península de Setúbal
Grape varieties: Castelão, Aragonez, Syrah
Winemaker: Eng.ª Filipa Tomaz da Costa
Alcohol: 13,00%
Capacity: 0,75 L
€3.30
Tasting Notes:
Fruity aroma, dominated by nuances of fruits of the forest and strawberry conserve. In the mouth, we find flavours identical to the aromas, integrated with a smooth tannic structure.
Gastronomy:
Light meat dishes, and cod fish, benefitting from being served cooler than a regular red wine.
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Bem vindo à Rota dos Vinhos da Península de Setúbal.
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Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
