Producer: Adega de Palmela
Region: Península de Setúbal
Grape varieties: Castelão, Syrah, Touriga Nacional and Petit Verdot
Alcohol: 14,00%
Capacity: 0,75 L
Service Temperature: 16ºC – 18ºC
€7.00
Aging:
8 months in French and American oak barrels.
Tasting Notes:
Ruby color with violet reflections, aroma of red fruits evolving to some notes of jam, toast and vanilla. In the mouth it is soft and with velvety tannins presenting a pleasant aftertaste.
Gastronomy:
It is prefect to accompany all dishes of traditional Portuguese cuisine, game dishes, grilled meats, cheeses and cod.
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Bem vindo à Rota dos Vinhos da Península de Setúbal.
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Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
