Producer: Cooperativa Agrícola de Santo Isidro de Pegões
Region: Península de Setúbal
Grape varieties: Castelão, Touriga Nacional, Cabernet Sauvignon
Winemaker: Eng.º Jaime Quendera
Alcohol: 14,00%
Capacity: 0,75 L
€5.65
Aging:
Wooden stage to gain complexity.
Tasting Notes:
Garnet color. Aroma rich in tannins, soft and velvety excellent structure, very voluminous in the mouth, a fat wine. Prolonged aftertaste.
Gastronomy:
Game dishes, roasted meats, cheeses.
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Be responsible and drink in moderation.
