Lobo Mau White

Producer: Casa Agrícola Assis Lobo
Region: Península de Setúbal

Grape varieties: Moscatel-Galego-Roxo, Moscatel-Galego-Branco
Winemaker: Eng.º Rui Lobo

Alcohol: 13,00%
Capacity: 0,75 L



20 months in oak, American, French and Portuguese casks.

Tasting Notes:
With an intense and deep garnet color, this wine reveals aromas of red fruits in jam, spices and toasty notes. In the mouth it is broad, voluminous, with round tannins and a finish worthy of the best Portuguese wines.

Served at a temperature of 16-18ºC accompanies red meat and cheeses with an intense flavor.




Rota de Vinhos da Península de Setúbal

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Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.