Producer: Bacalhôa Vinhos de Portugal
Region: Península de Setúbal
Grape varieties: Moscatel de Setúbal
Winemaker: Eng.ª Filipa Tomaz da Costa
Alcohol: 18,50%
Capacity: 0,50 L
€130.00
Ageing:
The aging took place in a warehouse where there were high natural thermal amplitudes, such as those felt in the holds of sailboats that once crossed the Atlantic, giving rise to famous wines from our region in the past.
Tasting Notes:
The aging to which it was subjected causes a concentration, intensity and complexity of aromas and flavors that make it unique among the fortified wines of Setúbal.
Gastronomy:
Desserts made with dark chocolate or simply as a digestive, with a good coffee.
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Bem vindo à Rota dos Vinhos da Península de Setúbal.
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Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.
