Producer: Adega Camolas
Region: Península de Setúbal
Grape varieties: Castelão, Touriga Nacional, Alicante Bouschet
Winemaker: Francisco Camolas de Matos, António Manuel Sanches
Alcohol: 14,50%
Capacity: 0,75 L
Service Temperature: 15ºC – 17ºC
€6.70
Aging:
6 months in American oak
Tasting Notes:
This wine has a ruby colour with violet hues, which evidences the vivacity of a youthful wine. In the nose, the red fruits notes excel, along with some floral and woody notes, giving it a complex character and exuberance. In the mouth, the fruity character is noticeable, along with the tannins, making a perfect balance between freshness and acidity. This wine has volume and body, presenting an elegant and attractive ensemble with soft tannins. The aftertaste is long, persistent and tasty. Its gastronomic use is remarkable.
Gastronomy:
Its fruity and woody character makes it perfect to drink with roasted red meat or slightly spicy dishes.
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Be responsible and drink in moderation.
