French oak wood, for a period of more than 6 months.
Very deep in color, very rich and concentrated in aromas and flavors, with notes of red fruits combined with toasted and vanilla nuances well integrated into a firm and elegant structure. Complex and long, it has great potential for evolution in the bottle over a period of 3 to 4 years.
Tapas, pastas, white or red meat dishes.
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Seja responsável e beba com moderação.
Welcome to the Rota dos Vinhos da Península de Setúbal.
Be responsible and drink in moderation.