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Vale dos Barris Red

Producer: Adega Cooperativa de Palmela
Region: Península de Setúbal

Grape varieties: Castelão Francês
Winemaker: Eng.º Luís Silva

Alcohol: 13,50%
Capacity: 0,75 L

2.00

Description

Ageing:
Aged in French and American oak barrels during 4 months.

Tasting Notes:
Presents na intense garnet color, na aroma of ripe berries, jam, complexed with notes of new wood. The soft flavour, with good structure and velvety tannins, ends with a prolonged aftertaste with hints of vanilla, coffe and a few notes of chocolate.

Gastronomy:
Goes well with all grilled meat, game and cured sheep cheese dishes. Estimated longevity of around 5 years.

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Rota de Vinhos da Península de Setúbal

Bem vindo à Rota dos Vinhos da Península de Setúbal.
Para navegar neste site, confirme que tem mais de 18 anos e aceite a política de privacidade.
Seja responsável e beba com moderação.

Welcome to the Rota dos Vinhos da Península de Setúbal.
To browse this site, confirm that you are over 18 and accept the privacy policy.
Be responsible and drink in moderation.